Thursday, August 6, 2009

August Recipe Exchange: Crockpot Favorites

Creamy Chicken Stew

2-3 chicken breasts

8 med. Red potatoes

1 bag frozen mixed vegetables

½ cup sour cream

1 can cream of Chicken soup

¼ cup Italian dressing

Cut chicken into bite size pieces and cook in skillet with 2 Tbsp. Oil until browned.

In crockpot add all other ingredients.

Mix these together good then add chicken and cook 5-6 hrs. This is a great recipe to put together the night before and turn it on before you go to work. It is good to come home to such a good smell and dinner is ready. I serve this with rolls so it is a complete meal in 1 pot.

My mom recently sent me this one. Looks tasty!

Jenny Orchard

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